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Sweet Chili Chicken Recipe

Sweet Chili Chicken Recipe: Quick & Flavorful 30-Minute Dinner

Get ready for a flavor-packed dish that will tantalize your taste buds! This Sweet Chili Chicken is quick, easy, and delicious. Perfect for busy weeknights or a special dinner, this recipe will leave you craving more.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in 30 minutes, making it perfect for busy weeknights.
  • Bold Flavors: The combination of sweet, savory, and spicy elements creates a mouthwatering dish that will impress.
  • Versatile: Serve it over rice or noodles, and customize it with your favorite garnishes.

Ingredients For Sweet Chili Chicken

All you need for this Sweet Chili Chicken Recipe, plus 30 minutes! Gather up these ingredients:

Ingredients For Sweet Chili Chicken
  • Boneless, Skinless Chicken Breasts: Cut into bite-sized pieces for quick and even cooking.
  • Olive Oil: Helps cook chicken and adds a rich flavor.
  • Sweet Chili Sauce: Provides a delightful sweetness and gentle heat.
  • Soy Sauce: Adds savory depth to the sauce.
  • Honey: Enhances the sweetness and balances the flavors.
  • Rice Vinegar: Adds a touch of acidity to the sauce.
  • Minced Garlic: Infuses the dish with aromatic flavor.
  • Minced Ginger: Adds a warm, zesty note.
  • Chopped Green Onions: For a fresh, crisp finish.
  • Chopped Cilantro (Optional): Adds a burst of fresh flavor.
  • Salt and Pepper: To season the chicken.
  • Cooked Rice or Noodles: For serving.
  • Sesame Seeds (Optional): For garnish.

Note: The recipe card’s article will include ingredients with measurements.

How to Make the Sweet Chili Chicken Recipe

Prepare Chicken

  1. Sprinkle the chicken bites with salt and pepper.
  2. Heat the olive oil in a large pan over medium heat.
  3. The chicken should be cooked for 5 to 7 minutes, until it is browned. Remove the chicken and place it aside.

Make Sweet Chili Sauce

  1. Add the ginger and garlic to the same pan and cook until fragrant, about 1-2 minutes.
  2. Add the honey, rice vinegar, soy sauce and sweet chili sauce to the pan. Stir the mixture together and bring it to a simmer.

Combine & Serve

  1. Then return the chicken to the pan and coat it with the sweet sauce.
  2. Cook an additional 2-3 minutes to ensure that everything is heated.
  3. Add the green onions (if you are using them) and cilantro.
Serve Sweet Chili Chicken

Pro Tips for Making the Recipe

  • Use Fresh Garlic and Ginger: Freshly minced garlic and ginger provide the best flavor.
  • Adjust the Sweetness: If you prefer a less sweet dish, reduce the amount of honey.
  • Garnish with Sesame Seeds: They add a nice crunch and a nutty flavor.

How to Serve Sweet Chili Chicken

Here’s how you can serve this mouthwatering Sweet Chili Chicken:

  • Garnishes: Top with sesame seeds, chopped green onions, or extra cilantro.
  • Side Dish: Serve over a bed of steamed rice or your favorite noodles.
  • Wrap it Up: Use as a filling for lettuce wraps or tortillas.

Make Ahead and Storage

Storing Leftovers

Keep leftovers in a refrigerator airtight container for up to three days.

Freezing

Frozen in a container that is freezer-safe for up to three months. Thaw in the fridge overnight before heating.

Reheating

Heat in the microwave oven or at 350degF.

FAQs

  1. Can I use chicken thighs instead of breasts?
  2. Yes, chicken thighs can be used. They add extra juiciness and flavor.
  3. How can I make this dish spicier?
  4. Add a dash of sriracha or red pepper flakes to the sweet chili sauce.
  5. Can I make this recipe gluten-free?
  6. Yes, use gluten-free soy sauce or tamari.
  7. What other vegetables can I add?
  8. Bell peppers, snap peas, or broccoli would be great additions.

This Sweet Chili Chicken is a true crowd-pleaser, perfect for a quick weeknight dinner or a special gathering. With its irresistible combination of sweet, savory, and spicy flavors, it’s bound to become a favorite in your household. The dish’s simplicity and versatility make it a must-try for any culinary enthusiast. Enjoy every bite, and don’t forget to share your culinary adventures with friends and family! Trust me, this one’s a game-changer.

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Sweet Chili Chicken Recipe

Sweet Chili Chicken Recipe: Quick & Flavorful 30-Minute Dinner


  • Author: Katherine
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Experience a burst of flavors with this Sweet Chili Chicken recipe. It’s a delightful blend of sweet, savory, and spicy, perfect for a quick weeknight dinner or a special occasion. Ready in just 30 minutes, this dish will leave you craving more!


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tbsp olive oil
  • 1/2 cup sweet chili sauce
  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 1 tbsp rice vinegar
  • 1 tbsp minced garlic
  • 1 tbsp minced ginger
  • 1/4 cup chopped green onions
  • 1/4 cup chopped cilantro (optional)
  • Salt and pepper to taste
  • Cooked rice or noodles for serving
  • Sesame seeds for garnish (optional)

Instructions

  • Prepare the Chicken: Season the bite-sized chicken pieces with salt and pepper. In a large skillet, heat the olive oil over medium-high heat. Add the chicken pieces to the skillet and cook for 5-7 minutes, or until browned and fully cooked. Remove the chicken from the skillet and set aside.
  • Make the Sweet Chili Sauce: In the same skillet, add the minced garlic and ginger and cook for 1-2 minutes until fragrant. Add the sweet chili sauce, soy sauce, honey, and rice vinegar to the skillet. Stir to combine and bring the mixture to a simmer.
  • Combine and Serve: Return the cooked chicken to the skillet and toss to coat it evenly with the sweet chili sauce. Cook for an additional 2-3 minutes until everything is heated through. Stir in the chopped green onions and cilantro (if using). Serve the Sweet Chili Chicken over cooked rice or noodles. Garnish with sesame seeds if desired.

Notes

  • If you prefer a less sweet dish, reduce the amount of honey.
  • For extra heat, add a dash of sriracha or red pepper flakes to the sweet chili sauce.
  • You can use chicken thighs instead of breasts for extra juiciness.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dinner Ideas
  • Method: Sauté
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 190
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 22g
  • Cholesterol: 55mg

Keywords: Sweet chili chicken, quick dinner, Asian cuisine, gluten-free, chicken recipe, 30-minute meal

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